A Sunny Sunday Breakfast!

Sunny Sunday Breakfast

 

Many years ago when my children were small, from birth till about middle school I made breakfast for  the kids on Sunday mornings and then went to church. After I divorced and somehow with the hustle and bustle of raising for children as a single mother, we stopped this tradition. Food is a not only necessary for survival but food represents many things, and is part of the way we socialize and express our culture. I decided that Sunday breakfast will part of our families culture, lifestyle, and tradition once again.

Food and flowers go hand in hand. Adding a pretty tablescape adds to the mood, and overall experience that shows your family and guests how much you care about them. The view and the food are both beautiful and delicious!

 

Now that my children are older, 18, 20, 23, 25, they can appreciate many new flavors that they would not tolerate as children. So I added some herbs to the cheesy eggs, like dill and parsley. I made french toast with Texas toast bread, it made all the difference in the world! I also cooked turkey sausage instead of traditional breakfast sausage. This is the first time that I had turkey sausage, and I can tell you I will buy this again and replace it with the traditional sausage, and it's better for you!